SENI, W.; SAFRIYANI, S. .; HIDAYATULLAH, M. H. ANALYSIS OF SALMONELLA SP CONTENT IN RAW AND HALF-COOKED EGGS IN SOLONG COFFEE SHOPS, ULEE KARENG SUB-DISTRICT, ACEH BESAR IN 2023. INTERNATIONAL JOURNAL ON ADVANCED TECHNOLOGY, ENGINEERING, AND INFORMATION SYSTEM , [S. l.], v. 2, n. 2, p. 142–154, 2023. DOI: 10.55047/ijateis.v2i2.1099. Disponível em: https://ojs.transpublika.com/index.php/IJATEIS/article/view/1099. Acesso em: 2 jul. 2024.