RAHMANI, P.; HAFIZAH, E.; PUTRI, R. F. FULFILLMENT OF PROTEIN NEEDS FROM PROCESSED OYSTER MUSHROOM BALLS (Pleurotus ostreatus) AND CELERY (Apium graveolens) AS A SOURCE OF PLANT PROTEIN. INTERNATIONAL JOURNAL ON ADVANCED TECHNOLOGY, ENGINEERING, AND INFORMATION SYSTEM , [S. l.], v. 2, n. 3, p. 187–199, 2023. DOI: 10.55047/ijateis.v2i3.887. Disponível em: https://ojs.transpublika.com/index.php/IJATEIS/article/view/887. Acesso em: 2 jul. 2024.