The Influence of Customer Experience and Emotional Attachment on Customer Loyalty at Kopi Kenangan Banjarmasin
Main Article Content
Kristin Mariyani*
Adista Anjar Diany
The rapid growth of coffee shops in Banjarmasin has intensified market competition, requiring brands to deliver superior customer experiences and develop emotional connections to sustain customer loyalty. This research assesses the effects of Customer Experience and Emotional Attachment on Customer Loyalty within the context of Kopi Kenangan in Banjarmasin. A quantitative approach was adopted, employing structured questionnaires distributed to 100 respondents. The analysis of data utilizing multiple linear regression with SPSS version 25 confirms that both independent variables demonstrate a noteworthy and favorable impact on loyalty. The findings suggest that superior customer experiences and profound emotional connections to the brand are key determinants of heightened customer loyalty. Further, Customer Experience emerged as the more predominant determinant of Customer Loyalty in comparison to Emotional Attachment. These outcomes underscore the critical necessity of strategically managing both experiential quality and emotional engagement within customer-brand interactions. The study shed light that continuous improvement in service quality and customer engagement is essential for strengthening emotional connections and maintaining long-term customer loyalty at Kopi Kenangan in Banjarmasin.
Brakus, J. J., Schmitt, B. H., & Zarantonello, L. (2009). Brand experience: what is it? How is it measured? Does it affect loyalty? Journal of Marketing, 73(3), 52–68.
Chebab, Z., & Boukerch, Y. (2025). The impact of emotional attachment on brand loyalty: A case study of Algerian consumers. Marketing Science & Inspirations, 20(2), 14–26. https://doi.org/10.46286/msi.2025.20.2.2
Diany, A. A., & Rarin, F. M. (2025). The Effect of Product Innovation And Service Quality On Customer Loyalty. Mediation : Customer Satisfaction (Case Study On Kopi Kenangan Customers Banjarbaru). Jurnal Akuntansi, Manajemen Dan Ilmu Ekonomi (JASMIEN), 5(03), 403–418. https://doi.org/10.54209/jasmien.v5i03.1459
Effendi, K. V., & Berutu, F. (2025). Analisis Pengaruh Customer Experience terhadap Keputusan Minat Berkunjung Kembali di Museum Jakarta. JIIP - Jurnal Ilmiah Ilmu Pendidikan, 8(10), 11502–11505. https://doi.org/10.54371/jiip.v8i10.9275
Elsamita, Y., & Sharif, O. O. (2023). Consumer-based brand equity terhadap Wardah. Jurnal Ilmiah Manajemen, Ekonomi, & Akuntansi (MEA), 7(2), 1228–1244.
Ghozali, I. (2021). Aplikasi Analisis Multivariate Dengan Program IBM SPSS 26. Badan Penerbit Universitas Diponegoro.
Hadiwidjajalu, K., & Keni, K. (2025). Peran Keterikatan Emosional dan Kualitas yang Dirasakan dalam Membentuk Kesetiaan Pelanggan Sabun Wajah melalui Kepuasan. Jurnal Muara, 9(1). https://doi.org/10.24912/jmieb.v9i1.33823
Hasibuan, F., & Dirbawanto, N. D. (2024). Pengaruh Perceived Quality dan Price Discount terhadap Loyalitas Pelanggan pada Aplikasi Grabfood : (Studi pada Pengguna GrabFood Kota Medan). TRANSEKONOMIKA: AKUNTANSI, BISNIS DAN KEUANGAN, 4(1), 47–56. https://doi.org/10.55047/transekonomika.v4i1.610
Hollebeek, L. D., Urbonavicius, S., Sigurdsson, V., Arvola, R., & Clark, M. K. (2023). Customer Journey Value: A Conceptual Framework. Journal of Creating Value, 9(1), 8–26. https://doi.org/10.1177/23949643231157155
Husna, I., Ramadhani, S., & Ilhamy, M. L. (2023). Analisis Fenomena Budaya Ngopi Sebagai Gaya Hidup Generasi Millenial (Studi Kasus pada Coffee Shop Pasco Bagan Batu Riau). Jurnal Ekonomi Manajemen Dan Bisnis (JEMB), 2(1). https://doi.org/10.47233/jemb.v2i1.1105
Jo, H., & Bang, Y. (2024). Navigating the Omnichannel Landscape: Unraveling the Antecedents of Customer Loyalty. SAGE Open, 14(1), 1–23. https://doi.org/10.1177/21582440241233091
Khuan, H., Setiawan, Z., Munizu, M., Sintesa, N., & Sono, M. G. (2023). Hubungan Keterikatan Merek Emosional, Kepuasan dan Loyalitas Pelanggan. Jurnal Ilmiah Edunomika, 8(1). https://doi.org/10.29040/jie.v8i1.11272
Koo, M., & Yang, S. (2025). Likert-Type Scale. Encyclopedia, 5(1), 18. https://doi.org/10.3390/encyclopedia5010018
Kotler, P., & Keller, K. L. (2016). Marketing Management 12 Redefining Marketing for 21 Century. Marketing Management.
Lemke, F., Clark, M., & Wilson, H. (2011). Customer experience quality: an exploration in business and consumer contexts using repertory grid technique. Journal of the Academy of Marketing Science, 39(6), 846–869.
Loftfield, E., Freedman, N. D., Dodd, K. W., Vogtmann, E., Xiao, Q., Sinha, R., & Graubard, B. I. (2016). Coffee drinking is widespread in the United States, but usual intake varies by key demographic and lifestyle factors. Journal of Nutrition, 146(9), 1762–1768. https://doi.org/10.3945/jn.116.233940
Manzo, J. (2015). “Third-wave” coffeehouses as venues for sociality: On encounters between employees and customers. Qualitative Report, 20(6), 746–761. https://doi.org/10.46743/2160-3715/2015.2141
Nugroho, R. R. D., Anomsari, A., Sari, R. A. A. R. P., & Farida, I. (2025). Customer Satisfaction Sebagai Variabel Moderasi Hubungan Customer Experience Dan Customer Value Terhadap Customer Loyalty Pada Produk Parfum Saff & Co Di Tiktok Shop. Jurnal Maneksi, 14(01), 140–153.
Nuraeni, N., Huda, K., & Shofiyah, I. (2023). Pengaruh Emotional Brand Attachment terhadap Brand Love dan Brand Loyalty pada Produk Kosmetik Merek Wardah. Revenue: Lentera Bisnis Manajemen, 1(03), 115–121. https://doi.org/10.59422/lbm.v1i03.122
Oliver, R. L. (1999). Whence Consumer Loyalty. Journal of Marketing, 63, 33–34. https://doi.org/10.2307/1252099
Pangestika, A., & Abror, A. (2025). The Influence of Customer Engagement and Relationship Marketing Orientation on Customer Loyalty in GoFood Services: The Mediating Role of Trust. Journal of Management and Administration Provision, 5(2), 262–274. https://doi.org/10.55885/jmap.v5i2.654
Priskila, Pebrianti, W., & Heriyadi. (2025). The Influence Of Customer Relationship Management On Customer Satisfaction And Loyalty At Pusat Cantik, Pontianak City. Jurnal Multidisiplin, 1(4), 219–230.
Rashid, N., Nika, F. A., & Thomas, G. (2021). Impact of Service Encounter Elements on Experiential Value and Customer Loyalty: An Empirical Investigation in the Coffee Shop Context. SAGE Open, 11(4). https://doi.org/10.1177/21582440211061385
Sang, V. M., & Cuong, M. C. (2025). The influence of brand experience on brand loyalty in the electronic commerce sector: the mediating effect of brand association and brand trust. Cogent Business and Management, 12(1). https://doi.org/10.1080/23311975.2024.2440629
Schultz, D. E., & Block, M. P. (2015). U.S. Online Shopping: Facts, Fiction, Hopes and Dreams. Journal of Retailing and Consumer Services, 23, 99–106. https://doi.org/10.1016/j.jretconser.2014.10.010
Seduram, L., Mamun, A. Al, Salameh, A. A., Perumal, S., & Shaari, H. (2022). Predicting Smartphone Brand Loyalty Using Four-Stage Loyalty Model. SAGE Open, 12(2). https://doi.org/10.1177/21582440221099295
Soemarsono, A. A. W., Vernanda, H., Roselawati, L., & Safitri, A. C. (2024). Budaya Konsumerisme Pekerja Kafe di Wilayah Jember Kota. AKADEMIK: Jurnal Mahasiswa Humanis, 4(2), 347–361. https://doi.org/10.37481/jmh.v4i2.773
Space, W. L. (2013). Research Methods for Business: A Skill-Building Approach. Leadership & Organization Development Journal, 34(7), 700–701. https://doi.org/10.1108/lodj-06-2013-0079
Syaputra, R., & Bustami, T. (2025). Pengaruh Pengalaman Pelanggan Dan Keterikatan Emosional Terhadap Loyalitas Konsumen Pada Pengguna Aplikasi Shopee (Studi Kasus Mahasiswa Universitas Muhammadiyah Bengkulu). Jurnal Entrepreneur Dan Manajemen Sains (JEMS), 6(2), 915–932. https://doi.org/10.36085/jems.v6i2.8382
Thomson, M., MacInnis, D. J., & Park, C. W. (2005). The Ties That Bind: Measuring the Strength of Consumers’ Emotional Attachments to Brands. Journal of Consumer Psychology, 15(1), 77–91. https://doi.org/10.1207/s15327663jcp1501_10
Venessya, J., & Sugiyanto, S. (2023). Pengaruh Customer Experience dan Customer Value terhadap Repurchase Intention melalui Customer Satisfaction pada Spotify Premium. Jurnal Ilmiah Manajemen Kesatuan, 11(2). https://doi.org/10.37641/jimkes.v11i2.1998
Verhoef, P. C., Lemon, K. N., Parasuraman, A., Roggeveen, A., Tsiros, M., & Schlesinger, L. A. (2009). Customer Experience Creation: Determinants, Dynamics and Management Strategies. Journal of Retailing, 85(1), 31–41. https://doi.org/10.1016/j.jretai.2008.11.001
Wardana, W. (2025). The Role of Emotional Branding in Echancing Customer Satisfaction and Loyalty. Jurnal Ekonomi Manajemen Sistem Informasi, 6(5), 2962–2971. https://doi.org/10.38035/jemsi.v6i5.4976
Wu, J. C., Tsai, P. H., Tang, J. W., & Chen, C. J. (2024). Do Store and Brand Attachments Influence Customer Loyalty? Evidence From Migrant Workers in Taiwan. SAGE Open, 14(1), 1–21. https://doi.org/10.1177/21582440241234794











