LUBIS, T. A.; NIZORI, A.; FIRMANSYAH, F.; DEWI , E.; NINGSIH, M. Gastronomic Tourism for Sustainable Growth in Jambi. JOURNAL OF HUMANITIES, SOCIAL SCIENCES AND BUSINESS, [S. l.], v. 4, n. 1, p. 239–249, 2025. DOI: 10.55047/jhssb.v4i1.1547. Disponível em: https://ojs.transpublika.com/index.php/JHSSB/article/view/1547. Acesso em: 13 mar. 2026.