Rahman A, Sukmawardani A, Fahiran MNA. IMPLICATIONS OF USING GRAB FOOD APPLICATIONS ON CONSUMER SATISFACTION. J. Hum. Soc. Sci. Bus. [Internet]. 2022 Jun. 18 [cited 2026 Mar. 13];1(4):1-6. Available from: https://ojs.transpublika.com/index.php/JHSSB/article/view/218