PENYULUHAN STUNTING UNTUK PENINGKATAN PENGETAHUAN SISWA/SISWI MAN INDRAPURI ACEH BESAR
Lensoni
Syarifah Nora Andriaty
Hafni Zahara
Pasyamei Rumbune Kala
Yayu Anggriani
Putri Raisah*
Taufik Karma
Murni Yanti
Ajaratudur
Merisa
The problem of stunting is one of the nutritional problems faced in the world, especially in poor and developing countries. Stunting is a form of growth failure (growth faltering) due to the accumulation of nutritional inadequacy that lasts for a long time starting from pregnancy until the age of 24 months. The population in this study were teenagers/students of Man Indrapuri. The sampling technique used is total sampling. In the study, the independent variable was the provision of counseling about stunting, while the dependent variable was the knowledge of the students of Man Indrapuri I Aceh Besar. The number of samples taken was 20 students. Based on the results of the study, where after counseling the knowledge of students about stunting increased from before being given counseling. Where the percentage before counseling is as much as 40% to 90% after counseling. If there is an increase in respondents after counseling, it can be said that the provision of education with the extension method is very effective for students' knowledge about stunting so that it can reduce the risk of stunting cases in the community.
Adeela, A., & Seur, K. (2016). Impact Of Maternal Socio-Economic Determinants On Early Childhood Stunting In Maldives: An Analysis Of Maldives Demographic Health Survey. Internasional Journal of Scientific & Technology Research, 5, 190–200.
Berkman, D. S., Lescano, A. G., Gilman, R. H., Lopez, S. L., & Black, M. M. (2002). Effects of stunting, diarrhoeal disease, and parasitic infection during infancy on cognition in late childhood: a follow-up study. The Lancet, 359(9306), 564–571.
Bloem, M. (2013). Preventing stunting: why it matters, what it takes. In The Road to Good Nutrition (hal. 13–23). Karger Publishers.
Branca, F., & Ferrari, M. (2002). Impact of micronutrient deficiencies on growth: the stunting syndrome. Annals of nutrition and metabolism, 46(Suppl. 1), 8–17.
Helmyati, S., Atmaka, D. R., Wisnusanti, S. U., & Wigati, M. (2020). Stunting: Permasalahan dan Penanganannya. UGM PRESS.
Indonesia, K. R. (2016). Bibliografi Terbitan Kementerian Kesehatan Republik Indonesia Tahun 2015-2016.
Indonesia, U. (2013). Ringkasan kajian gizi ibu dan anak, Oktober 2012. Akses www. unicef. org Tanggal, 16.
Kusharisupeni. (2002). Peran status kelahiran terhadap stunting pada bayi: Sebuah studi prospektif. Jurnal Kedokteran Trisakti, 23(3).
Nirmalasari, N. O. (2020). Stunting Pada Anak: Penyebab Dan Faktor Risiko Stunting Di Indonesia. Qawwam, 14(1), 19–28.
Saraswati, A. T., & Sulchan, M. (2016). Kejadian Sindrom Metabolik pada Remaja Putri Stunted Obesity di Pedesaan Jepara. Diponegoro University.
Siswati, T., & Olfah, Y. (2020). Kampanye Cegah Stunting, Bangsa Sehat Sejahtera. Jurnal Bakti Masyarakat Indonesia, 3(1).
Sitti Patimah, S. K. M. (2021). Stunting Mengancam Human Capital. Deepublish.