COMPETITIVENESS OF INDONESIAN NON-HUMAN CONSUMPTION SEAWEED IN THE CHINA MARKET
Main
Hendra Sudirman*
Sitti Hadija Samual
Aldila Mawanti Athirah
China is the largest importer of seaweed globally, and Indonesia is one of the countries that exports seaweed to China. Other exporting countries such as Chile and Peru also supply seaweed to China. This study aims to analyze the competitiveness of Indonesian seaweed (HS 121229) in comparison to seaweed from other exporting countries and to investigate the demand for Indonesian seaweed and other seaweed-exporting countries in the Chinese market. The study utilized export data from exporting countries that supplied China's seaweed requirements between 2012 and 2021. Revealed Symmetric Comparative Advantage (RSCA) and Almost Ideal Demand System (AIDS) were used for data analysis. The findings revealed that Indonesian seaweed (HS 121229) has a comparative advantage in the Chinese market. However, Indonesian seaweed's comparative advantage is still lower than its competitors. The demand for Indonesian seaweed in the Chinese market is inelastic. Therefore, to increase Indonesian seaweed's export income, exports should be increased rather than lowering prices. To reinforce Indonesia's position in the Chinese seaweed market, Indonesia should collaborate with other exporting countries that complement Indonesia's efforts, such as Chile.
Ballassa, B. (1965). Trade liberalization and revealed comparative advantage. The Manchester School of Economic and Societal Studies, 33, 99–123.
Dalum, B., Laursen, K., & Villumsen, G. (1998). Structural change in OECD export specialisation patterns: de-specialisation and ‘stickiness.’ International Review of Applied Economics, 12(3), 423–443.
Deaton, A., & Muellbauer, J. (1980). An almost ideal demand system. The American Economic Review, 70(3), 312–326.
FAO. (2021). Global Aquaculture Production 1950-2021. Food and Agriculture Organization. http://www.fao.org/fishery/stastistic/global-aquaculture-production/query/en
Ferdouse, F., Holdt, S. L., Smith, R., Murúa, P., & Yang, Z. (2018). The global status of seaweed production, trade and utilization. Globefish Research Programme, 124, I.
Fortunika, S. O., Harianto, H., & Suharno, S. (2021). Posisi Kopi Robusta Indonesia di Pasar Jerman Menggunakan Metode Linear Approximate Almost Ideal Demand System. Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness), 9(1), 29–42.
Hanani, N., Asmara, R., & Fahriyah, F. (2012). Persaingan Ekspor Kopi Indonesia di Pasar International. Perhimpunan Ekonomi Pertanian Indonesia.
Iszah, A. (2020). Daya Saing Ekspor Rumput Laut Indonesia di China pada Tahun 2014-2018. Universitas Brawijaya.
Juanda, B. (2009). Ekonometrika pemodelan dan pendugaan. Bogor: IPB Press.
Langford, A., Zhang, J., Waldron, S., Julianto, B., Siradjuddin, I., Neish, I., & Nuryartono, N. (2022). Price analysis of the Indonesian carrageenan seaweed industry. Aquaculture, 550, 737828.
Rajagukguk, M. M. (2009). Analisis daya saing rumput laut Indonesia di Pasar Internasional.
Rifin, A. (2013). Competitiveness of Indonesia’s cocoa beans export in the world market. International Journal of Trade, Economics and Finance, 4(5), 279.
Saleh, S., & Widodo, T. (2010). Trade specialization indices: two competing models. Journal of Indonesian Economy and Business, 25(2), 129–142.
Stievany, G. M., & Jalunggono, G. (2022). Analysis Of The Effect Of Inflation, Exports And Imports On Indonesia’s Economic Growth. Marginal : Journal of Management, Accounting, General Finance and International Economic Issues, 1(3), 1–14. https://doi.org/https://doi.org/10.55047/marginal.v1i3.140
Tombolotutu, A. D., Khaldun, R. I., Palampanga, A. M., Djirimu, M. A., & Tenge, E. (2019). Trade Liberalization and Export Competitiveness: A Case Study on Indonesian Seaweed In the Global Market. IOP Conference Series: Earth and Environmental Science, 270(1), 12056.
Trademap. (2022). Trade Statistic for International Business Development.
Yu, R., Cai, J., & Leung, P. (2009). The normalized revealed comparative advantage index. The Annals of Regional Science, 43, 267–282.
Zhang, J. (2018). Seaweed industry in China. Obtenido de Innovation Norway China: Https://Algenett. No/Sites/a/Algenett. No/Files/Seaweed_china_2018. Pdf.
