Development of Kampong Kopi Camp as an Eco-Tourism Destination Based on Circular Economy
Main Article Content
Ni Gst Ag. Gde Eka Martiningsih*
I Made Suryana
Ida Bagus Made Swaputra
This study aims to analyze internal and external factors in the development of Kampung Kopi Camp and analyze strategies in the development of Kampung Kopi Camp in Batungasel Village, Pupuan Subdistrict, Tabanan Regency, the withdrawal of samples from the population was carried out deliberately (purposive sampling). The method used in this study is to use the SWOT analysis method and the results showed that the internal factors of tourism development strategies in Kampung Kopi Camp in Batungasel Village, Pupuan District, Tabanan Regency, from the main strength factors, namely strategic location and place and the main weakness in tourism development strategies in Kampung Kopi Camp, namely less than optimal promotion. While the external factors of tourism development strategies in Kampung Kopi Camp in Batungasel Village, Pupuan District, Tabanan Regency from the opportunity factor, namely government policies to support tourism development and threat factors in Kampung Kopi Camp tourism, namely quite a lot of competitor factors. The main strategy in developing tourism in Kampung Kopi Camp in Batungasel Village, Pupuan District, Tabanan Regency is to cooperate with the tourism office to develop tourism in the future.
Anom, I. P., Suryasih, I. A., Nugroho, S., & Mahagangga, I. (2017). Turismemorfosis: Tahapan selama seratus tahun perkembangan dan prediksi pariwisata Bali. Jurnal Kajian Bali (Journal of Bali Studies), 7(2), 59–80.
Arida, I. N. S. (2014). Dinamika Ekowisata Tri Ning Tri Di Bali Problematika dan Strategi Pengembangan Tiga Tipe Ekowisata Bali. Jurnal Kawistara, 4(2).
Kristianto, A. H., & Nadapdap, J. P. (2021). Dinamika Sistem Ekonomi Sirkular Berbasis Masyarakat Metode Causal Loop Diagram Kota Bengkayang. Sebatik, 25(1), 59–67.
Pertiwi, L. T. Y., & Islami, F. S. (2022). The Effect Of Population, Grdp, And Investment On Employment In North Sulawesi Province. JOURNAL OF HUMANITIES, SOCIAL SCIENCES AND BUSINESS (JHSSB), 2(1). https://doi.org/10.55047/jhssb.v2i1.385
Pratama, A., & Jember, I. M. (2020). Analisis Perkembangan Pariwisata Di Wilayah Sarbagita Provinsi Bali. E-Jurnal Ekonomi Pembangunan Universitas Udayana, 9(3), 473–502.
Purwanti, I. (2021). Konsep Dan Implementasi Ekonomi Sirkular Dalam Program Bank Sampah Studi Kasus: Keberlanjutan Bank Sampah Tanjung. AmaNU: Jurnal Manajemen Dan Ekonomi, 4(1), 89–98.
Rahadian, A. H. (2016). Strategi pembangunan berkelanjutan. Prosiding Seminar STIAMI, 3(1), 46–56.
Sastrayuda, G. S. (2010). Strategi Pengembangan dan Pengelolaan Resort and Leisure. Hand Out Mata Kuliah Concept Resort and Leisure.
Sujono, R. I., & Layli, M. (2020). Peran Pembangunan Berkelanjutan Dalam Pengentasan Kemiskinan Dan Pengangguran. Ekonomi Sirkular Dan Pembangunan Berkelanjutan, 185.
Sutiarso, M. A. (2018). Pengembangan Pariwisata Yang Berkelanjutan Melalui Ekowisata.
Utama, M. S. (2006). Pengaruh Perkembangan Pariwisata Terhadapkinerja Perekonomian Dan Perubahan Strukturekonomi Serta Kesejahteraan Masyarakatdi Provinsi Bali. UNIVERSITAS AIRLANGGA.
